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The Secret Life of Spice
| Division: | Physical & Mathematical Sciences / None | | Category: | Intermediate | | Region: | | | City: | , | | School: | | | Abstract: | This project studied the effects of antimicrobial properties. Two spices were tested, (Paprika, and Oregano), to find if they could inhibit the growth of either a gram-negative bacteria, or a gram-positive bacteria. The results were that Organic Paprika can inhibit the growth of Pseudomonas putida a gram-negative bacteria, and also Staphylococcus epidermis a gram-positive bacteria, at 8%, better then the other substances tested. |
| Awards | Value | Honourable Mention - Life Sciences
Intermediate
Sponsor: Pfizer Canada | $100.00 | | Total | $100.00 | |
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