| Kerrie Andreas
From A Brick to a Bread
| Division: | Biotechnologie | | Catégorie: | Junior | | Région: | Parkland | | Ville: | Sheho, SK | | École: | Foam Lake Composite High School | | Sommaire: | This project experimented the effectiveness of adding gluten to frost-damaged feed wheat flour, which by itself made a brick-like loaf of bread. Between 4-6 Tbsp gluten were added and found the more gluten added the higher the loaf was. There was no noticeable change after 6 Tbsp. Accomplishing this, I can find markets for some feed wheat while putting more money in farmers’ wallets. |
| Prix | Valeur | Bourse d’études de l’Université Western Ontario
Médaillé de bronze - Bourse de début d’études de 1 000 $
Sponsor: Université Western Ontario | 1 000,00 $ | Médaille de bronze - Biotechnologie et les sciences pharmaceutiques
Junior
Sponsor: Fondation pour la recherche en santé de Rx&D | 300,00 $ | | Total | 1 300,00 $ | |
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