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ESPC 2006 - Saguenay (Québec)

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Dana Madill

Making Fast Food Healthy
Division:Sciences de la vie
Catégorie:Junior
Région:Peterborough
Ville:Peterborough, ON
École:Lakefield College School
Sommaire:This experiment explored how healthy side dishes were from a popular fast food restaurant. The five side dishes tested were: fries, chicken Caesar salad, garden salad, chilli, and baked potato. These side dishes were tested to find starch, sugar, protein, and lipid content. Which side dish was the healthiest was considered and reported.