| Justin Ropson, Courtney Tetford
All You Can Eat Shrimp
| Division: | Biotechnologie | | Catégorie: | Sénior | | Région: | Central Newfoundland | | Ville: | Lewisporte, NL, Stanhope, NL | | École: | Lewisporte Collegiate | | Sommaire: | This project was designed to determine the effectiveness of protein hydrolysates extracted from shrimp shells as an attractant in fish feed. Diets containing various concentrations of protein were administered to fish of different species and their responses were recorded. It was found that the protein hydrolysates increased the response of the fish to their feed. |
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