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CWSF 2005 - Vancouver, British Columbia

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Marie Keery, Sara Doricic

Sweet Heat
Division:Physical & Mathematical Sciences
Category:Junior
Region:Central Okanagan
City:Kelowna, BC
School:Dr. Knox Middle
Abstract:This project was designed to identify the stirring tool that is most efficient at retaining the heat of hot chocolate. Heat conduction of different materials is compared. The hypothesis was that a popsicle stick would retain the most heat; however, the plastic stir stick was found to retain the most.