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CWSF 2005 - Vancouver, British Columbia

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Stephanie Powell, Cecilia Gaslard

CSI: Cell Survival Investigation
Region:Western Newfoundland
City:Port-au-Choix, NL, Port au Choix, NL
School:Roncalli Central High School
Abstract:Through a cell survival assay and a confocal laser scanning microscope analysis, we tested the effects of five different Newfoundland berries on cell survival after PC12 cells were exposed to oxidative stress (H2O2). As a result of these two experiments we discovered that two berries in particular (blackberries and squashberries) had a positive effect on the recovery of cells after oxidative stress.