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ESPC 2006 - Saguenay (Québec)

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Charles Walsh, Jessica Briker

Open Wide: A Bacterial Investigation of the Mouth
Division:Sciences de la vie
Région:Central Okanagan
Ville:Kelowna, BC, Westbank, BC
École:Mount Boucherie Senior Secondary
Sommaire:Eating chocolate actually inhibits the growth of cariogenic bacteria within the mouth. This was one of many conclusions made during this experiment, which was designed to investigate the differences in bacterial growth in the mouth after ingestion of varying food products: chocolate, cheese, yogurt, hard candy and dark chocolate. In addition, a variety of toothpaste types were tested for effectiveness.

Prix Valeur
Prix de La Fondation actuarielle du Canada
1 000,00 $
Total1 000,00 $