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ESPC 2005 - Vancouver (Colombie-Britannique)

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Raymond Ko

Polysaccharides in Exotic Mushrooms and their Health Benefits
Division:Sciences de la santé
Ville:Saskatoon, SK
École:Walter Murray Collegiate
Sommaire:Three polysaccharides, lentinan, LC-1, and E, were isolated from water-soluble extracts of six exotic mushrooms: Monkey Head, Oyster, Reishi, Shiitake, Turkey Tail, and Wood Ear. The extraction included fractional precipitation with ethanol, cetyltrimethylammonium hydroxide, and acetic acid. Immunomodulatory effects of the extracts were tested on murine-bone-marrow-derived dendritic cells (DCs). In this study, fraction LC-1 from Oyster mushrooms significantly increased CD86 and CD40 expression in DCs.

Prix Valeur
Prix Agriculture et Agro-alimentaire
Sponsor: Agriculture et Agroalimentaire Canada
1 000,00 $
Total1 000,00 $